Target Diet: gluten-free
No ingredients incompatible with the gluten-free diet were found in this product.
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Cultured grade a pasteurized lowfat milk, nonfat milk, whey, modified corn starch.
Based on our comprehensive analysis of the ingredients list, 1% milkfat plain low fat yogurt, plain appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Cultured grade a pasteurized lowfat milk, nonfat milk, whey, modified corn starch.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
1% milkfat plain low fat yogurt, plain contains 62 calories per 100g. It provides 5g of protein, 1g of fat, and 8g of carbohydrates (including 8g of sugar).
With 62 calories per 100g and 8g of sugar, this product can be part of a balanced diet when consumed in appropriate portions.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, 1% milkfat plain low fat yogurt, plain is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Cultured grade a pasteurized lowfat milk, nonfat milk, whey, modified corn starch.
1% milkfat plain low fat yogurt, plain contains 62 calories per 100g, with 5g of protein, 8g of carbohydrates, and 1g of fat.
Yes, based on our ingredient analysis, 1% milkfat plain low fat yogurt, plain appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.