Target Diet: gluten-free
Detected Forbidden Ingredients:
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Whole wheat flour, water, yeast, bulgur wheat, sugar, wheat gluten, wheat, wheat bran, olive oil, sea salt, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), preservatives (calcium propionate, sorbic acid), grain vinegar, natural flavors, mono - glycerides, citric acid, cornstarch, datem, cellulose gum, xanthan gum, soy lecithin.
Our analysis indicates that 100% whole wheat sandwich thins rolls is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Whole wheat flour, water, yeast, bulgur wheat, sugar, wheat gluten, wheat, wheat bran, olive oil, sea salt, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), preservatives (calcium propionate, sorbic acid), grain vinegar, natural flavors, mono - glycerides, citric acid, cornstarch, datem, cellulose gum, xanthan gum, soy lecithin.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
100% whole wheat sandwich thins rolls contains calories per 100g, with g of protein, 3.51g of fat, and g of carbohydrates.
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, 100% whole wheat sandwich thins rolls is generally not Gluten Free because it contains wheat, bulgur, wheat flour and others.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Whole wheat flour, water, yeast, bulgur wheat, sugar, wheat gluten, wheat, wheat bran, olive oil, sea salt, leavening (sodium acid pyrophosphate, baki...
100% whole wheat sandwich thins rolls contains undefined calories per 100g, with undefinedg of protein, undefinedg of carbohydrates, and 3.51g of fat.
No, 100% whole wheat sandwich thins rolls is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.