Biscuit coco
Target Diet: gluten-free
Not Gluten Free
Detected Forbidden Ingredients:
- wheat
- wheat flour
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Nutrition Facts (per 100g)
Ingredients (Original Text):
wheat flour, sweetener: maltitols, rapeseed oil, wheat starch, wheat fibre, natural flavourings: coconut flavour and coconut milk, emulsifier: rapeseed lecithins, sea salt, raising agents: citric acid and ammonium carbonates, may contain traces of nuts (almonds, hazelnuts, walnuts), lupin, eggs, milk, sesame seeds and soybeans,
Detailed Analysis: Why is Biscuit coco Not gluten free?
Our analysis indicates that Biscuit coco is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: wheat flour, sweetener: maltitols, rapeseed oil, wheat starch, wheat fibre, natural flavourings: coconut flavour and coconut milk, emulsifier: rapeseed lecithins, sea salt, raising agents: citric acid and ammonium carbonates, may contain traces of nuts (almonds, hazelnuts, walnuts), lupin, eggs, milk, sesame seeds and soybeans,. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional Information
Biscuit coco contains 427 calories per 100g, with 6g of protein, 15g of fat, and 72g of carbohydrates.
What Should You Do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently Asked Questions
Is Biscuit coco Gluten Free?
No, Biscuit coco is generally not Gluten Free because it contains wheat, wheat flour.
Does Biscuit coco contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: wheat flour, sweetener: maltitols, rapeseed oil, wheat starch, wheat fibre, natural flavourings: coconut flavour and coconut milk, emulsifier: rapesee...
What are the nutritional facts of Biscuit coco?
Biscuit coco contains 427 calories per 100g, with 6g of protein, 72g of carbohydrates, and 15g of fat.
Can I eat Biscuit coco on a Gluten Free diet?
No, Biscuit coco is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.