Target Diet: gluten-free
Detected Forbidden Ingredients:
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Unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, cheese (parmesan cheese [pasteurized part skim cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized sheep's milk, cheese cultures, salt, enzymes]), bridgford pepperoni (pork, beef, salt, paprika, dextrose, spices and flavoring, oleoresin of paprika, sodium erythorbate, sodium nitrite, bha, bht), margarine (soybean and hydrogenated soybean oils, water, salt, monoglycerides, soy lecithin, sodium benzoate, natural and artificial flavors, beta-carotene, and vitamin a palmitate), contains less than 2% of: yeast, salt, sugar, shortening (palm oil with mono and diglycerides, polysorbate 60), wheat starch, acetic acid, citric acid, dough conditioner (l-cysteine hydrochloride, tricalcium phosphate, monocalcium phosphate, soy flour, enzyme, potassium iodate), yeast nutrients (calcium sulfate, ammonium sulfate), garlic, spice, ascorbic acid (vitamin c).
Our analysis indicates that Bread bites with cheese, pepperoni & seasonings is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, cheese (parmesan cheese [pasteurized part skim cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized sheep's milk, cheese cultures, salt, enzymes]), bridgford pepperoni (pork, beef, salt, paprika, dextrose, spices and flavoring, oleoresin of paprika, sodium erythorbate, sodium nitrite, bha, bht), margarine (soybean and hydrogenated soybean oils, water, salt, monoglycerides, soy lecithin, sodium benzoate, natural and artificial flavors, beta-carotene, and vitamin a palmitate), contains less than 2% of: yeast, salt, sugar, shortening (palm oil with mono and diglycerides, polysorbate 60), wheat starch, acetic acid, citric acid, dough conditioner (l-cysteine hydrochloride, tricalcium phosphate, monocalcium phosphate, soy flour, enzyme, potassium iodate), yeast nutrients (calcium sulfate, ammonium sulfate), garlic, spice, ascorbic acid (vitamin c).. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Bread bites with cheese, pepperoni & seasonings contains 294 calories per 100g, with 9g of protein, 14g of fat, and 32g of carbohydrates (1g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Bread bites with cheese, pepperoni & seasonings is generally not Gluten Free because it contains wheat, barley, wheat flour.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, cheese (parmesa...
Bread bites with cheese, pepperoni & seasonings contains 294 calories per 100g, with 9g of protein, 32g of carbohydrates, and 14g of fat.
No, Bread bites with cheese, pepperoni & seasonings is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.