Target Diet: gluten-free
Detected Forbidden Ingredients:
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Sugar, enriched bleached flour (wheat flour, niacin, reduced iron, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), food starch-modified, vegetable oil (contains one or more of the following: palm oil, soy oil, canola oil), dry whey,leavening (sodium aluminum phosphate, baking soda), vital wheat gluten, salt, propylene glycol, mono & diesters of fatty acids, mono & diglycerides, sodium stearoyl lactylate, dextrose, tricalcium phosphate, corn starch, artificial flavor, citric acid, soy flour, egg, water, cinnamon, corn syroup, butter flavor, valnilla extract.
Our analysis indicates that Bubbles Baking Co., Cinnamon Swirl Loaf Cake is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Sugar, enriched bleached flour (wheat flour, niacin, reduced iron, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), food starch-modified, vegetable oil (contains one or more of the following: palm oil, soy oil, canola oil), dry whey,leavening (sodium aluminum phosphate, baking soda), vital wheat gluten, salt, propylene glycol, mono & diesters of fatty acids, mono & diglycerides, sodium stearoyl lactylate, dextrose, tricalcium phosphate, corn starch, artificial flavor, citric acid, soy flour, egg, water, cinnamon, corn syroup, butter flavor, valnilla extract.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Bubbles Baking Co., Cinnamon Swirl Loaf Cake contains 378 calories per 100g, with 4g of protein, 22g of fat, and 42g of carbohydrates (23g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Bubbles Baking Co., Cinnamon Swirl Loaf Cake is generally not Gluten Free because it contains wheat, wheat flour.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Sugar, enriched bleached flour (wheat flour, niacin, reduced iron, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), food starch-modified...
Bubbles Baking Co., Cinnamon Swirl Loaf Cake contains 378 calories per 100g, with 4g of protein, 42g of carbohydrates, and 22g of fat.
No, Bubbles Baking Co., Cinnamon Swirl Loaf Cake is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.