Burts Lightly Sea Salted Potato Chips
Target Diet: gluten-free
COMPATIBLE
No ingredients incompatible with the gluten-free diet were found in this product.
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Nutrition Facts (per 100g)
Ingredients (Original Text):
Potatoes, sunflower oil, sea salt.
Detailed Analysis: Burts Lightly Sea Salted Potato Chips and gluten free Diet
Based on our comprehensive analysis of the ingredients list, Burts Lightly Sea Salted Potato Chips appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Potatoes, sunflower oil, sea salt.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional Profile
Burts Lightly Sea Salted Potato Chips contains 486 calories per 100g. It provides 6g of protein, 29g of fat, and 51g of carbohydrates (including 1g of sugar).
Is Burts Lightly Sea Salted Potato Chips Healthy?
With 486 calories per 100g and 1g of sugar, this product can be part of a balanced diet when consumed in appropriate portions. The protein content (6g) makes it a good source of this essential nutrient.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently Asked Questions
Is Burts Lightly Sea Salted Potato Chips Gluten Free?
Yes, Burts Lightly Sea Salted Potato Chips is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Does Burts Lightly Sea Salted Potato Chips contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Potatoes, sunflower oil, sea salt.
What are the nutritional facts of Burts Lightly Sea Salted Potato Chips?
Burts Lightly Sea Salted Potato Chips contains 486 calories per 100g, with 6g of protein, 51g of carbohydrates, and 29g of fat.
Can I eat Burts Lightly Sea Salted Potato Chips on a Gluten Free diet?
Yes, based on our ingredient analysis, Burts Lightly Sea Salted Potato Chips appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.