Target Diet: gluten-free
Detected Forbidden Ingredients:
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Light ice cream (nonfat milk, sugar, cream, corn syrup solids, corn syrup, cocoa processed with alkali, whey, contains 1 percent or less of each of the following: mono and diglycerides, locust bean gum, guar gum, carrageenan, vitamin a palmitate, caramel color, natural and artificial flavor), milk chocolate flavored coating with crispy rice pieces [milk chocolate flavored coating (sugar, coconut oil, chocolate liquor processed with alkali, milk, whey, soybean oil, cocoa processed with alkali, natural and artificial flavor, soy lecithin, salt), crispy rice (rice flour, sugar, barley malt extract, salt, rice extract, monoglycerides)] chocolate fudge topping [sugar, water, corn syrup, chocolate liquor, cocoa processed with alkali, modified tapioca starch, nonfat dry milk, salt, potassium sorbate (used to protect quality)].
Our analysis indicates that Chocolate light ice cream bars is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "barley" is a known issue for this diet.The full list of ingredients we analyzed is: Light ice cream (nonfat milk, sugar, cream, corn syrup solids, corn syrup, cocoa processed with alkali, whey, contains 1 percent or less of each of the following: mono and diglycerides, locust bean gum, guar gum, carrageenan, vitamin a palmitate, caramel color, natural and artificial flavor), milk chocolate flavored coating with crispy rice pieces [milk chocolate flavored coating (sugar, coconut oil, chocolate liquor processed with alkali, milk, whey, soybean oil, cocoa processed with alkali, natural and artificial flavor, soy lecithin, salt), crispy rice (rice flour, sugar, barley malt extract, salt, rice extract, monoglycerides)] chocolate fudge topping [sugar, water, corn syrup, chocolate liquor, cocoa processed with alkali, modified tapioca starch, nonfat dry milk, salt, potassium sorbate (used to protect quality)].. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Chocolate light ice cream bars contains calories per 100g, with g of protein, 17.86g of fat, and g of carbohydrates.
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Chocolate light ice cream bars is generally not Gluten Free because it contains barley, malt.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Light ice cream (nonfat milk, sugar, cream, corn syrup solids, corn syrup, cocoa processed with alkali, whey, contains 1 percent or less of each of th...
Chocolate light ice cream bars contains undefined calories per 100g, with undefinedg of protein, undefinedg of carbohydrates, and 17.86g of fat.
No, Chocolate light ice cream bars is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.