Target Diet: gluten-free
Detected Forbidden Ingredients:
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Chocolate chocolate chip cookies [bleached wheat flour, sugar, palm oil, cocoa (processed with alkali), corn syrup, unsweetened chocolate, baking soda, salt, molasses, cocoa butter, anhydrous dextrose, soy lecithin, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), natural and artificial flavor], milk, semisweet chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin), sugar, corn syrup, coconut oil, contains 2% or less of each of the following: cocoa (processed with alkali), whey, mono and diglycerides, guar gum, locust bean gum, carrageenan, salt, vitamin a palmitate.
Our analysis indicates that Cookie dessert sandwich is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Chocolate chocolate chip cookies [bleached wheat flour, sugar, palm oil, cocoa (processed with alkali), corn syrup, unsweetened chocolate, baking soda, salt, molasses, cocoa butter, anhydrous dextrose, soy lecithin, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), natural and artificial flavor], milk, semisweet chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin), sugar, corn syrup, coconut oil, contains 2% or less of each of the following: cocoa (processed with alkali), whey, mono and diglycerides, guar gum, locust bean gum, carrageenan, salt, vitamin a palmitate.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Cookie dessert sandwich contains calories per 100g, with g of protein, 13.16g of fat, and g of carbohydrates.
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Cookie dessert sandwich is generally not Gluten Free because it contains wheat, wheat flour.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Chocolate chocolate chip cookies [bleached wheat flour, sugar, palm oil, cocoa (processed with alkali), corn syrup, unsweetened chocolate, baking soda...
Cookie dessert sandwich contains undefined calories per 100g, with undefinedg of protein, undefinedg of carbohydrates, and 13.16g of fat.
No, Cookie dessert sandwich is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.