Target Diet: gluten-free
Detected Forbidden Ingredients:
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Milk, sugar, skim milk, bleached wheat flour, cream, coconut oil, corn syrup, whey, wheat flour, buttermilk, cocoa processed with alkali, contains 2% or less of cocoa, unsweetened chocolate, canola oil, hydrogenated cottonseed oil, food starch-modified, water, mono & diglycerides, carob bean gum, cellulose gum, carrageenan, oat fiber, cocoa butter, soy lecithin, soybean oil, caramel color, salt, whole milk powder, hydrogenated coconut oil, natural and artificial flavors, baking soda, corn starch, vitamin a palmitate.
Our analysis indicates that Ice cream cones, chocolate is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Milk, sugar, skim milk, bleached wheat flour, cream, coconut oil, corn syrup, whey, wheat flour, buttermilk, cocoa processed with alkali, contains 2% or less of cocoa, unsweetened chocolate, canola oil, hydrogenated cottonseed oil, food starch-modified, water, mono & diglycerides, carob bean gum, cellulose gum, carrageenan, oat fiber, cocoa butter, soy lecithin, soybean oil, caramel color, salt, whole milk powder, hydrogenated coconut oil, natural and artificial flavors, baking soda, corn starch, vitamin a palmitate.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Ice cream cones, chocolate contains calories per 100g, with g of protein, 13.33g of fat, and g of carbohydrates.
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Ice cream cones, chocolate is generally not Gluten Free because it contains wheat, wheat flour.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Milk, sugar, skim milk, bleached wheat flour, cream, coconut oil, corn syrup, whey, wheat flour, buttermilk, cocoa processed with alkali, contains 2% ...
Ice cream cones, chocolate contains undefined calories per 100g, with undefinedg of protein, undefinedg of carbohydrates, and 13.33g of fat.
No, Ice cream cones, chocolate is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.