Target Diet: gluten-free
No ingredients incompatible with the gluten-free diet were found in this product.
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SUGAR, CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, CONFECTIONER'S GLAZE, ARTIFICIAL AND NATURAL FLAVORS, CARNAUBA WAX, BEESWAX, YELLOW 6, YELLOW 5, RED 40, BLUE 1, RED 3.
Based on our comprehensive analysis of the ingredients list, Jelly Beans Candies appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: SUGAR, CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, CONFECTIONER'S GLAZE, ARTIFICIAL AND NATURAL FLAVORS, CARNAUBA WAX, BEESWAX, YELLOW 6, YELLOW 5, RED 40, BLUE 1, RED 3.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Jelly Beans Candies contains 880 calories per 100g.and 220g of carbohydrates (including 196g of sugar).
With 880 calories per 100g and 196g of sugar, this product should be consumed in moderation, especially if you are watching your sugar intake.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Jelly Beans Candies is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: SUGAR, CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, CONFECTIONER'S GLAZE, ARTIFICIAL AND NATURAL FLAVORS, CARNAUBA WAX, BEESWAX, YELLOW 6, YELLOW 5,...
Jelly Beans Candies contains 880 calories per 100g, with 0g of protein, 220g of carbohydrates, and 0g of fat.
Yes, based on our ingredient analysis, Jelly Beans Candies appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.