Target Diet: gluten-free
No ingredients incompatible with the gluten-free diet were found in this product.
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Water, potato, onion, milk cream, garlic, sunflower oil, tomato paste, cashewnut, ginger, butter (milk cream, salt), salt, red chili, sugar, coriander, red chili powder, cumin, cornflour, turmeric, spices.
Based on our comprehensive analysis of the ingredients list, Kashmiri Dum Aloo appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Water, potato, onion, milk cream, garlic, sunflower oil, tomato paste, cashewnut, ginger, butter (milk cream, salt), salt, red chili, sugar, coriander, red chili powder, cumin, cornflour, turmeric, spices.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Kashmiri Dum Aloo contains calories per 100g.6.43g of fat, .
With calories per 100g, this product can be part of a balanced diet when consumed in appropriate portions.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Kashmiri Dum Aloo is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, potato, onion, milk cream, garlic, sunflower oil, tomato paste, cashewnut, ginger, butter (milk cream, salt), salt, red chili, sugar, coriander...
Kashmiri Dum Aloo contains undefined calories per 100g, with undefinedg of protein, undefinedg of carbohydrates, and 6.43g of fat.
Yes, based on our ingredient analysis, Kashmiri Dum Aloo appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.