Korean Chilli Mayo
Target Diet: gluten-free
COMPATIBLE
No ingredients incompatible with the gluten-free diet were found in this product.
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Nutrition Facts (per 100g)
Ingredients (Original Text):
gluten free vegan rapeseed oil, sugar, water, spirit vinegar, rice wine vinegar, vegan gochujang paste (6%) (sugar, salted black beans (black soybeans, salt), red pepper extract, sunflower oil, water, salt, soy sauce (water, soybeans, salt, spirit vinegar), rice flour, ground cayenne chilli, onion powder, tomato puree, paprika extract), garlic puree, mirin (glutinous rice, water, alcohol, glucose syrup, rice), faba bean protein (1.44%), sundried tomato paste (water, sunflower oil, sundried tomato, white wine vinegar, sugar, salt, rosemary, garlic extract, black pepper, natural basil flavouring). smoked paprika, coriander, salt, acidity regulator: lactic acid, stabiliser: guar gum. for all allergens, see ingredients in bold.
Detailed Analysis: Korean Chilli Mayo and gluten free Diet
Based on our comprehensive analysis of the ingredients list, Korean Chilli Mayo appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: gluten free vegan rapeseed oil, sugar, water, spirit vinegar, rice wine vinegar, vegan gochujang paste (6%) (sugar, salted black beans (black soybeans, salt), red pepper extract, sunflower oil, water, salt, soy sauce (water, soybeans, salt, spirit vinegar), rice flour, ground cayenne chilli, onion powder, tomato puree, paprika extract), garlic puree, mirin (glutinous rice, water, alcohol, glucose syrup, rice), faba bean protein (1.44%), sundried tomato paste (water, sunflower oil, sundried tomato, white wine vinegar, sugar, salt, rosemary, garlic extract, black pepper, natural basil flavouring). smoked paprika, coriander, salt, acidity regulator: lactic acid, stabiliser: guar gum. for all allergens, see ingredients in bold.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional Profile
Korean Chilli Mayo contains 505 calories per 100g. It provides 2g of protein, 46g of fat, and 21g of carbohydrates (including 11g of sugar).
Is Korean Chilli Mayo Healthy?
With 505 calories per 100g and 11g of sugar, this product can be part of a balanced diet when consumed in appropriate portions.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently Asked Questions
Is Korean Chilli Mayo Gluten Free?
Yes, Korean Chilli Mayo is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Does Korean Chilli Mayo contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: gluten free vegan rapeseed oil, sugar, water, spirit vinegar, rice wine vinegar, vegan gochujang paste (6%) (sugar, salted black beans (black soybeans...
What are the nutritional facts of Korean Chilli Mayo?
Korean Chilli Mayo contains 505 calories per 100g, with 2g of protein, 21g of carbohydrates, and 46g of fat.
Can I eat Korean Chilli Mayo on a Gluten Free diet?
Yes, based on our ingredient analysis, Korean Chilli Mayo appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.