Target Diet: gluten-free
No ingredients incompatible with the gluten-free diet were found in this product.
EatCheck is a free, community-supported tool.
If this result helped you stay safe, consider supporting our server costs.
Milk, cream, sugar, corn syrup, skim milk, whey protein concentrate, propylene glycol monoesters, corn starch, guar gum, cellulose gel, vegetable juice (color), natural flavor, mono and diglycerides, locust bean gum, cellulose gum, turmeric color, matcha green tea, carrageenan, citric acid.
Based on our comprehensive analysis of the ingredients list, Matcha green tea ice cream appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Milk, cream, sugar, corn syrup, skim milk, whey protein concentrate, propylene glycol monoesters, corn starch, guar gum, cellulose gel, vegetable juice (color), natural flavor, mono and diglycerides, locust bean gum, cellulose gum, turmeric color, matcha green tea, carrageenan, citric acid.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Matcha green tea ice cream contains 223 calories per 100g. It provides 3g of protein, 12g of fat, and 27g of carbohydrates (including 21g of sugar).
With 223 calories per 100g and 21g of sugar, this product should be consumed in moderation, especially if you are watching your sugar intake.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Matcha green tea ice cream is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Milk, cream, sugar, corn syrup, skim milk, whey protein concentrate, propylene glycol monoesters, corn starch, guar gum, cellulose gel, vegetable juic...
Matcha green tea ice cream contains 223 calories per 100g, with 3g of protein, 27g of carbohydrates, and 12g of fat.
Yes, based on our ingredient analysis, Matcha green tea ice cream appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.