Target Diet: gluten-free
Detected Forbidden Ingredients:
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Water, green chile peppers, modified corn starch, soybean oil, salt, sugar, jalapeno peppers, monosodium glutamate, hydrolyzed corn, soy and wheat protein, corn syrup solids, distilled vinegar, onion powder, spices, maltodextrin, citric acid, garlic powder, yeast extract, torula yeast, soy flour, natural flavor, caramel color, oleoresin turmeric (color), ground chili pepper.
Our analysis indicates that Mild green enchilada sauce, mild green enchilada is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Water, green chile peppers, modified corn starch, soybean oil, salt, sugar, jalapeno peppers, monosodium glutamate, hydrolyzed corn, soy and wheat protein, corn syrup solids, distilled vinegar, onion powder, spices, maltodextrin, citric acid, garlic powder, yeast extract, torula yeast, soy flour, natural flavor, caramel color, oleoresin turmeric (color), ground chili pepper.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Mild green enchilada sauce, mild green enchilada contains calories per 100g, with g of protein, 2.5g of fat, and g of carbohydrates.
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Mild green enchilada sauce, mild green enchilada is generally not Gluten Free because it contains wheat.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, green chile peppers, modified corn starch, soybean oil, salt, sugar, jalapeno peppers, monosodium glutamate, hydrolyzed corn, soy and wheat pro...
Mild green enchilada sauce, mild green enchilada contains undefined calories per 100g, with undefinedg of protein, undefinedg of carbohydrates, and 2.5g of fat.
No, Mild green enchilada sauce, mild green enchilada is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.