Mountain High Fat Free Plain Yoghurt

Target Diet: gluten-free

COMPATIBLE

No ingredients incompatible with the gluten-free diet were found in this product.

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Nutrition Facts (per 100g)

Calories
110
kcal
Protein
5g
Carbs
7g
Fat
0g

Ingredients (Original Text):

Cultured pasteurized nonfat milk, fruit pectin, vitamin a acetate, vitamin d3. contains live and active cultures (s.thermophilus, l. bulgaricus, l. acidophilus, b. bifidus, and l. casei).

Detailed Analysis: Mountain High Fat Free Plain Yoghurt and gluten free Diet

Based on our comprehensive analysis of the ingredients list, Mountain High Fat Free Plain Yoghurt appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Cultured pasteurized nonfat milk, fruit pectin, vitamin a acetate, vitamin d3. contains live and active cultures (s.thermophilus, l. bulgaricus, l. acidophilus, b. bifidus, and l. casei).. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional Profile

Mountain High Fat Free Plain Yoghurt contains 110 calories per 100g. It provides 5g of protein, and 7g of carbohydrates (including 6g of sugar).

Is Mountain High Fat Free Plain Yoghurt Healthy?

With 110 calories per 100g and 6g of sugar, this product can be part of a balanced diet when consumed in appropriate portions.

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently Asked Questions

Is Mountain High Fat Free Plain Yoghurt Gluten Free?

Yes, Mountain High Fat Free Plain Yoghurt is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.

Does Mountain High Fat Free Plain Yoghurt contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Cultured pasteurized nonfat milk, fruit pectin, vitamin a acetate, vitamin d3. contains live and active cultures (s.thermophilus, l. bulgaricus, l. ac...

What are the nutritional facts of Mountain High Fat Free Plain Yoghurt?

Mountain High Fat Free Plain Yoghurt contains 110 calories per 100g, with 5g of protein, 7g of carbohydrates, and 0g of fat.

Can I eat Mountain High Fat Free Plain Yoghurt on a Gluten Free diet?

Yes, based on our ingredient analysis, Mountain High Fat Free Plain Yoghurt appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.