Target Diet: gluten-free
Detected Forbidden Ingredients:
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Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate vitamin b1, riboflavin vitamin b2, folic acid), sugar, canola and/or palm oil, cocoa (processed with alkali), glycerin, high fructose corn syrup, fructose, emulsifiers (soy lecithin, polyglycerol esters of fatty acids, acetylated monoglycerides, monoglycerides, datem), leavening (baking soda and/or calcium phosphate), cornstarch, salt, chocolate, natural and artificial flavor.
Our analysis indicates that Oreo cookies chocolate reduced fat1x17.900 oz is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate vitamin b1, riboflavin vitamin b2, folic acid), sugar, canola and/or palm oil, cocoa (processed with alkali), glycerin, high fructose corn syrup, fructose, emulsifiers (soy lecithin, polyglycerol esters of fatty acids, acetylated monoglycerides, monoglycerides, datem), leavening (baking soda and/or calcium phosphate), cornstarch, salt, chocolate, natural and artificial flavor.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Oreo cookies chocolate reduced fat1x17.900 oz contains 441 calories per 100g, with 3g of protein, 13g of fat, and 79g of carbohydrates (44g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Oreo cookies chocolate reduced fat1x17.900 oz is generally not Gluten Free because it contains wheat, wheat flour.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate vitamin b1, riboflavin vitamin b2, folic acid), sugar, canola and/o...
Oreo cookies chocolate reduced fat1x17.900 oz contains 441 calories per 100g, with 3g of protein, 79g of carbohydrates, and 13g of fat.
No, Oreo cookies chocolate reduced fat1x17.900 oz is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.