Target Diet: gluten-free
Detected Forbidden Ingredients:
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Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid), sugar, palm and/or canola oil, peanut butter (peanuts, hydrogenated rapeseed and/or cottonseed and/or soybean oils, salt), high fructose corn syrup, maltodextrin, salt, leavening (baking soda and/or calcium phosphate), glucose syrup, soy lecithin, invert sugar, artificial flavor, red 40 lake, natural flavor, beet juice concentrate (for color), blue 2 lake.
Our analysis indicates that Oreo cookies peanut butter & jelly 1x10.7 oz is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid), sugar, palm and/or canola oil, peanut butter (peanuts, hydrogenated rapeseed and/or cottonseed and/or soybean oils, salt), high fructose corn syrup, maltodextrin, salt, leavening (baking soda and/or calcium phosphate), glucose syrup, soy lecithin, invert sugar, artificial flavor, red 40 lake, natural flavor, beet juice concentrate (for color), blue 2 lake.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Oreo cookies peanut butter & jelly 1x10.7 oz contains 483 calories per 100g, with 3g of protein, 21g of fat, and 72g of carbohydrates (38g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Oreo cookies peanut butter & jelly 1x10.7 oz is generally not Gluten Free because it contains wheat, wheat flour.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid), sugar, palm and...
Oreo cookies peanut butter & jelly 1x10.7 oz contains 483 calories per 100g, with 3g of protein, 72g of carbohydrates, and 21g of fat.
No, Oreo cookies peanut butter & jelly 1x10.7 oz is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.