Organic Japanese Matcha

Target Diet: gluten-free

COMPATIBLE

No ingredients incompatible with the gluten-free diet were found in this product.

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Nutrition Facts (per 100g)

Calories
607
kcal
Protein
21g
Carbs
18g
Fat
57g

Ingredients (Original Text):

Peanuts, cashews, brazils, almonds, pecans and filberts (roasted in peanut and/or cottonseed and/or sunflower seed and/or canola oil), salt.

Detailed Analysis: Organic Japanese Matcha and gluten free Diet

Based on our comprehensive analysis of the ingredients list, Organic Japanese Matcha appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Peanuts, cashews, brazils, almonds, pecans and filberts (roasted in peanut and/or cottonseed and/or sunflower seed and/or canola oil), salt.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional Profile

Organic Japanese Matcha contains 607 calories per 100g. It provides 21g of protein, 57g of fat, and 18g of carbohydrates (including 4g of sugar).

Is Organic Japanese Matcha Healthy?

With 607 calories per 100g and 4g of sugar, this product can be part of a balanced diet when consumed in appropriate portions. The protein content (21g) makes it a good source of this essential nutrient.

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently Asked Questions

Is Organic Japanese Matcha Gluten Free?

Yes, Organic Japanese Matcha is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.

Does Organic Japanese Matcha contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Peanuts, cashews, brazils, almonds, pecans and filberts (roasted in peanut and/or cottonseed and/or sunflower seed and/or canola oil), salt.

What are the nutritional facts of Organic Japanese Matcha?

Organic Japanese Matcha contains 607 calories per 100g, with 21g of protein, 18g of carbohydrates, and 57g of fat.

Can I eat Organic Japanese Matcha on a Gluten Free diet?

Yes, based on our ingredient analysis, Organic Japanese Matcha appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.