Target Diet: gluten-free
Detected Forbidden Ingredients:
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Quinoa (water, quinoa), barley (water, barley), red rice (water, rice), seasoning (maltodextrin, sea salt, olive oil, sugar, yeast extract, natural flavor, sodium caseinate [from milk], extra virgin olive oil), soybean oil.
Our analysis indicates that Quinoa, barley & red rice grain blend is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "barley" is a known issue for this diet.The full list of ingredients we analyzed is: Quinoa (water, quinoa), barley (water, barley), red rice (water, rice), seasoning (maltodextrin, sea salt, olive oil, sugar, yeast extract, natural flavor, sodium caseinate [from milk], extra virgin olive oil), soybean oil.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Quinoa, barley & red rice grain blend contains 150 calories per 100g, with 4g of protein, 3g of fat, and 26g of carbohydrates.
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Quinoa, barley & red rice grain blend is generally not Gluten Free because it contains barley.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Quinoa (water, quinoa), barley (water, barley), red rice (water, rice), seasoning (maltodextrin, sea salt, olive oil, sugar, yeast extract, natural fl...
Quinoa, barley & red rice grain blend contains 150 calories per 100g, with 4g of protein, 26g of carbohydrates, and 3g of fat.
No, Quinoa, barley & red rice grain blend is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.