Salsa Teriyaki
Target Diet: gluten-free
COMPATIBLE
No ingredients incompatible with the gluten-free diet were found in this product.
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Nutrition Facts (per 100g)
Ingredients (Original Text):
zucchero, salsa di soia tamari 23% (acqua, semi di soia 28%, sale, _frumento_), salsa di soia 23% (acqua, semi di _soia_ 18%, sale, _frumento_, alcool), condimento a base di riso fermentato (sciroppo di glucosio, acqua, riso fermentato, alcool, sale), acqua, amido di _frumento_, zenzero, proteine idrolizzate di _soia_, succo concentrato di limone, enzima (contiene glutine di _frumento_), estratto di lievito, aglio, peperoni, peperoncino giapponese
Detailed Analysis: Salsa Teriyaki and gluten free Diet
Based on our comprehensive analysis of the ingredients list, Salsa Teriyaki appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: zucchero, salsa di soia tamari 23% (acqua, semi di soia 28%, sale, _frumento_), salsa di soia 23% (acqua, semi di _soia_ 18%, sale, _frumento_, alcool), condimento a base di riso fermentato (sciroppo di glucosio, acqua, riso fermentato, alcool, sale), acqua, amido di _frumento_, zenzero, proteine idrolizzate di _soia_, succo concentrato di limone, enzima (contiene glutine di _frumento_), estratto di lievito, aglio, peperoni, peperoncino giapponese. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional Profile
Salsa Teriyaki contains 188 calories per 100g. It provides 5g of protein, and 41g of carbohydrates (including 24g of sugar).
Is Salsa Teriyaki Healthy?
With 188 calories per 100g and 24g of sugar, this product should be consumed in moderation, especially if you are watching your sugar intake.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently Asked Questions
Is Salsa Teriyaki Gluten Free?
Yes, Salsa Teriyaki is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Does Salsa Teriyaki contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: zucchero, salsa di soia tamari 23% (acqua, semi di soia 28%, sale, _frumento_), salsa di soia 23% (acqua, semi di _soia_ 18%, sale, _frumento_, alcool...
What are the nutritional facts of Salsa Teriyaki?
Salsa Teriyaki contains 188 calories per 100g, with 5g of protein, 41g of carbohydrates, and 0g of fat.
Can I eat Salsa Teriyaki on a Gluten Free diet?
Yes, based on our ingredient analysis, Salsa Teriyaki appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.