Target Diet: gluten-free
Detected Forbidden Ingredients:
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Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), soybean oil (with TBHQ for freshness), dried potatoes, modified corn starch, sugar, oat fiber, maltodextrin, salt, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), soy lecithin, whey, buttermilk, onion powder, garlic powder, cheddar cheese (cultured milk, salt, enzymes), yeast extract, citric acid, spices, sour cream (cream, nonfat milk, cultures), vinegar solids, natural flavor
Our analysis indicates that Sour Cream and Onion Cracker Crisps is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), soybean oil (with TBHQ for freshness), dried potatoes, modified corn starch, sugar, oat fiber, maltodextrin, salt, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), soy lecithin, whey, buttermilk, onion powder, garlic powder, cheddar cheese (cultured milk, salt, enzymes), yeast extract, citric acid, spices, sour cream (cream, nonfat milk, cultures), vinegar solids, natural flavor. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Sour Cream and Onion Cracker Crisps contains calories per 100g, with g of protein, 7g of fat, and g of carbohydrates.
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Sour Cream and Onion Cracker Crisps is generally not Gluten Free because it contains wheat, wheat flour.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), soybean oil (with TBHQ for ...
Sour Cream and Onion Cracker Crisps contains undefined calories per 100g, with undefinedg of protein, undefinedg of carbohydrates, and 7g of fat.
No, Sour Cream and Onion Cracker Crisps is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.