Target Diet: gluten-free
Detected Forbidden Ingredients:
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Crust: wheat flour, water, soybean oil, palm oil, salt, yeast, sugar, calcium propionate, l-cysteine. low moisture, mozzarella cheese: pasteurized milk, cheese culture, salt, enzymes, powdered cellulose (to prevent caking). sauce: tomato sauce (water, tomato paste), salt, spices, dehydrated garlic. sweet italian sausage: pork, water, salt, spices, corn syrup solids, paprika, flavoring, disodium inosinate and disodium guanylate, bha, bht, propyl gallate. mozzarella cheese: pasteurized milk, vinegar, enzymes, salt. pepperoni: pork, beef, salt, water, dextrose, spices, lactic acid starter culture, oleoresin of paprika, garlic powder, sodium nitrite, bha, bht, citric acid. sausage: beef, pork, water, salt, spices, garlic powder. pepperoni: pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid, sodium ascorbate. provolone cheese: pasteurized milk, cheese culture, salt, enzymes, powered cellulose (to prevent caking). spices, parsley.
Our analysis indicates that Thin crust sausage & pepperoni toss pizza is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Crust: wheat flour, water, soybean oil, palm oil, salt, yeast, sugar, calcium propionate, l-cysteine. low moisture, mozzarella cheese: pasteurized milk, cheese culture, salt, enzymes, powdered cellulose (to prevent caking). sauce: tomato sauce (water, tomato paste), salt, spices, dehydrated garlic. sweet italian sausage: pork, water, salt, spices, corn syrup solids, paprika, flavoring, disodium inosinate and disodium guanylate, bha, bht, propyl gallate. mozzarella cheese: pasteurized milk, vinegar, enzymes, salt. pepperoni: pork, beef, salt, water, dextrose, spices, lactic acid starter culture, oleoresin of paprika, garlic powder, sodium nitrite, bha, bht, citric acid. sausage: beef, pork, water, salt, spices, garlic powder. pepperoni: pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid, sodium ascorbate. provolone cheese: pasteurized milk, cheese culture, salt, enzymes, powered cellulose (to prevent caking). spices, parsley.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Thin crust sausage & pepperoni toss pizza contains 266 calories per 100g, with 13g of protein, 16g of fat, and 17g of carbohydrates (2g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Thin crust sausage & pepperoni toss pizza is generally not Gluten Free because it contains wheat, wheat flour.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Crust: wheat flour, water, soybean oil, palm oil, salt, yeast, sugar, calcium propionate, l-cysteine. low moisture, mozzarella cheese: pasteurized mil...
Thin crust sausage & pepperoni toss pizza contains 266 calories per 100g, with 13g of protein, 17g of carbohydrates, and 16g of fat.
No, Thin crust sausage & pepperoni toss pizza is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.