Target Diet: gluten-free
Detected Forbidden Ingredients:
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Water, whole grain wheat flour, enriched unbleached flour [wheat flour, malted barley flour, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], oat fiber, wheat gluten, yeast, sugar, modified wheat starch, soybean oil, salt, malt, vinegar, monoglycerides, potassium chloride, calcium propionate (a preservative), cellulose gum, datem, sodium gluconate, sodium stearoyl lactylate, calcium sulfate, meltodextrin, carrageenan, modified corn starch, citric acid, ascorbic acid, diglycerides, sodium alginate, polysorbate 60.
Our analysis indicates that Whole grain hot dog buns is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Water, whole grain wheat flour, enriched unbleached flour [wheat flour, malted barley flour, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], oat fiber, wheat gluten, yeast, sugar, modified wheat starch, soybean oil, salt, malt, vinegar, monoglycerides, potassium chloride, calcium propionate (a preservative), cellulose gum, datem, sodium gluconate, sodium stearoyl lactylate, calcium sulfate, meltodextrin, carrageenan, modified corn starch, citric acid, ascorbic acid, diglycerides, sodium alginate, polysorbate 60.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Whole grain hot dog buns contains 182 calories per 100g, with 9g of protein, 2g of fat, and 43g of carbohydrates (5g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Whole grain hot dog buns is generally not Gluten Free because it contains wheat, barley, malt and others.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, whole grain wheat flour, enriched unbleached flour [wheat flour, malted barley flour, reduced iron, thiamine mononitrate (vitamin b1), riboflav...
Whole grain hot dog buns contains 182 calories per 100g, with 9g of protein, 43g of carbohydrates, and 2g of fat.
No, Whole grain hot dog buns is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.