Target Diet: gluten-free
Detected Forbidden Ingredients:
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whole wheat flour, enriched flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, peanut butter, roasted peanuts, vegetable oils, soybean oil, palm oil, canola oil, sugar, dextrose, contains 2% or less of: cornstarch, salt, leavening, sodium bicarbonate, monocalcium phosphate, ammonium bicarbonate, soy lecithin, wheat bran, whey (milk)
Our analysis indicates that Whole Grain Peanut Butter Sandwich Crackers is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: whole wheat flour, enriched flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, peanut butter, roasted peanuts, vegetable oils, soybean oil, palm oil, canola oil, sugar, dextrose, contains 2% or less of: cornstarch, salt, leavening, sodium bicarbonate, monocalcium phosphate, ammonium bicarbonate, soy lecithin, wheat bran, whey (milk). We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Whole Grain Peanut Butter Sandwich Crackers contains 442 calories per 100g, with 12g of protein, 19g of fat, and 58g of carbohydrates (12g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Whole Grain Peanut Butter Sandwich Crackers is generally not Gluten Free because it contains wheat, wheat flour, whole wheat.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: whole wheat flour, enriched flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, peanut butter, roasted peanuts, vegetable oils,...
Whole Grain Peanut Butter Sandwich Crackers contains 442 calories per 100g, with 12g of protein, 58g of carbohydrates, and 19g of fat.
No, Whole Grain Peanut Butter Sandwich Crackers is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.