Target Diet: gluten-free
Detected Forbidden Ingredients:
EatCheck is a free, community-supported tool.
If this result helped you stay safe, consider supporting our server costs.
Enriched flour (wheat flour, barley malt, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil, yeast, sugar, vegetable shortening (interesterified soybean oil, soybean oil, hydrogenated cottonseed oil). contains less than 2% of: salt, soy flour, sodium stearoyl lactylate, mono - and diglycerides, enzymes, dextrose, calcium sulfate, egg, milk, ascorbic acid, maltodextrin, acacia gum, medium chain triglycerides, beta carotene (for color). glaze also contains: corn starch, calcium carbonate, agar, natural and artificial flavor (contains milk), sorbitan monostearate, rice flour, caramel color.
Our analysis indicates that Yeast raised maple glazed donuts is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Enriched flour (wheat flour, barley malt, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil, yeast, sugar, vegetable shortening (interesterified soybean oil, soybean oil, hydrogenated cottonseed oil). contains less than 2% of: salt, soy flour, sodium stearoyl lactylate, mono - and diglycerides, enzymes, dextrose, calcium sulfate, egg, milk, ascorbic acid, maltodextrin, acacia gum, medium chain triglycerides, beta carotene (for color). glaze also contains: corn starch, calcium carbonate, agar, natural and artificial flavor (contains milk), sorbitan monostearate, rice flour, caramel color.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Yeast raised maple glazed donuts contains 437 calories per 100g, with 6g of protein, 27g of fat, and 45g of carbohydrates (15g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Yeast raised maple glazed donuts is generally not Gluten Free because it contains wheat, barley, malt and others.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Enriched flour (wheat flour, barley malt, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil, yeast, sugar, vegetabl...
Yeast raised maple glazed donuts contains 437 calories per 100g, with 6g of protein, 45g of carbohydrates, and 27g of fat.
No, Yeast raised maple glazed donuts is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.