Eggplant Parmesan
Target Diet: halal
Not Halal
Detected Forbidden Ingredients:
- rennet
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Nutrition Facts (per 100g)
Ingredients (Original Text):
TOMATOES (TOMATOES, SALT, BASIL), EGGPLANT, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), EGG, WATER, SOY BEAN OIL, BREAD CRUMBS (WHEAT FLOUR, WHOLE WHEAT FLOUR, WHEY, SUGAR, SALT, ROMANO CHEESE [PART SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES], SOYBEAN OIL (AS A PROCESSING AID), YEAST, SPICE, GARLIC POWDER, ONION POWDER, DEHYDRATED PARSLEY, PAPRIKA), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON (REDUCED), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ONIONS, IMPORTED ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CULTURES, RENNET, SALT), SOY OIL, PARMESAN CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), OLIVE OIL, SPICES, SALT, GARLIC, SUGAR.
Detailed Analysis: Why is Eggplant Parmesan Not halal?
Our analysis indicates that Eggplant Parmesan is likely not suitable for a halal diet. This is based on the detection of the following ingredients which are generally avoided:
- rennet
These ingredients conflict with the principles of a halal diet. For example, the ingredient "rennet" is a known issue for this diet.The full list of ingredients we analyzed is: TOMATOES (TOMATOES, SALT, BASIL), EGGPLANT, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), EGG, WATER, SOY BEAN OIL, BREAD CRUMBS (WHEAT FLOUR, WHOLE WHEAT FLOUR, WHEY, SUGAR, SALT, ROMANO CHEESE [PART SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES], SOYBEAN OIL (AS A PROCESSING AID), YEAST, SPICE, GARLIC POWDER, ONION POWDER, DEHYDRATED PARSLEY, PAPRIKA), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON (REDUCED), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ONIONS, IMPORTED ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CULTURES, RENNET, SALT), SOY OIL, PARMESAN CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), OLIVE OIL, SPICES, SALT, GARLIC, SUGAR.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional Information
Eggplant Parmesan contains 138 calories per 100g, with 5g of protein, 8g of fat, and 12g of carbohydrates (4g of which is sugar).
What Should You Do?
If you are following a halal diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer halal-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently Asked Questions
Is Eggplant Parmesan Halal?
No, Eggplant Parmesan is generally not Halal because it contains rennet.
Does Eggplant Parmesan contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: TOMATOES (TOMATOES, SALT, BASIL), EGGPLANT, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), EGG, WATER, SOY BEAN OIL, BREAD CRUMB...
What are the nutritional facts of Eggplant Parmesan?
Eggplant Parmesan contains 138 calories per 100g, with 5g of protein, 12g of carbohydrates, and 8g of fat.
Can I eat Eggplant Parmesan on a Halal diet?
No, Eggplant Parmesan is not recommended for a Halal diet due to the presence of restricted ingredients. We recommend looking for Halal-certified alternatives.