Target Diet: vegan
No ingredients incompatible with the vegan diet were found in this product.
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Peanuts, cashews, brazils, almonds, pecans and filberts (roasted in peanut and/or cottonseed and/or sunflower seed and/or canola oil), salt.
Based on our comprehensive analysis of the ingredients list, Organic Japanese Matcha appears to be compatible with a vegan diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Peanuts, cashews, brazils, almonds, pecans and filberts (roasted in peanut and/or cottonseed and/or sunflower seed and/or canola oil), salt.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Organic Japanese Matcha contains 607 calories per 100g. It provides 21g of protein, 57g of fat, and 18g of carbohydrates (including 4g of sugar).
With 607 calories per 100g and 4g of sugar, this product can be part of a balanced diet when consumed in appropriate portions. The protein content (21g) makes it a good source of this essential nutrient.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Organic Japanese Matcha is considered Vegan-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Vegan diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Peanuts, cashews, brazils, almonds, pecans and filberts (roasted in peanut and/or cottonseed and/or sunflower seed and/or canola oil), salt.
Organic Japanese Matcha contains 607 calories per 100g, with 21g of protein, 18g of carbohydrates, and 57g of fat.
Yes, based on our ingredient analysis, Organic Japanese Matcha appears to be safe for a Vegan diet. However, always verify the product label as formulations can change.