2 bake at home multigrain baguettes with sourdough

2 bake at home multigrain baguettes with sourdough

Tesco · all Tesco products checked

Target diet: Gluten Free

2 bake at home multigrain baguettes with sourdough · Gluten Free

No, skip it.

wheat, and 8 more.

  • wheat
  • barley
  • rye
  • malt
  • wheat flour
  • rye flour

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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Deciding ingredient

wheat

On the label

Wheat FlourWaterSourdough CultureWheatYeastBrown LinseedAlcoholYellow Linseed

What we checked

Gluten grains (wheat, barley, rye)wheat, barley, rye
Allergen data (gluten)Gluten listed

This product on every diet

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Nutrition facts (per 100g)

Energy
296 kcal
Fat
3 g
Carbohydrates
57 g
Sugars
4 g
low
Protein
10 g

Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

Wheat Flour, Water, Sourdough Culture (Wheat), Yeast, Brown Linseed, Alcohol, Yellow Linseed, Millet, Salt, Wheat Gluten, Sunflower Seed, Malted Wheat Flour, Rye Flour, Malted Barley Flour, Oatmeal, Deactivated Yeast, Barley Malt Extract, Barley Malt Flour, Antioxidant (Ascorbic Acid). Allergy Advice

Detailed analysis: why is 2 bake at home multigrain baguettes with sourdough not gluten free?

Our analysis indicates that 2 bake at home multigrain baguettes with sourdough is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • wheat
  • barley
  • rye
  • malt
  • wheat flour
  • rye flour
  • malt extract
  • barley malt
  • Gluten (allergen data)

The full list of ingredients we analyzed is: Wheat Flour, Water, Sourdough Culture (Wheat), Yeast, Brown Linseed, Alcohol, Yellow Linseed, Millet, Salt, Wheat Gluten, Sunflower Seed, Malted Wheat Flour, Rye Flour, Malted Barley Flour, Oatmeal, Deactivated Yeast, Barley Malt Extract, Barley Malt Flour, Antioxidant (Ascorbic Acid). Allergy Advice. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

2 bake at home multigrain baguettes with sourdough contains 296 calories per 100g, with 10g of protein, 3g of fat, and 57g of carbohydrates (4g of which is sugar).

What should you do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

From the same aisle, these pass our gluten free check.

Frequently asked questions

Is 2 bake at home multigrain baguettes with sourdough Gluten Free?

No, 2 bake at home multigrain baguettes with sourdough is generally not Gluten Free because it contains wheat, barley, rye and others.

Does 2 bake at home multigrain baguettes with sourdough contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat Flour, Water, Sourdough Culture (Wheat), Yeast, Brown Linseed, Alcohol, Yellow Linseed, Millet, Salt, Wheat Gluten, Sunflower Seed, Malted Wheat...

What are the nutritional facts of 2 bake at home multigrain baguettes with sourdough?

2 bake at home multigrain baguettes with sourdough contains 296 calories per 100g, with 10g of protein, 57g of carbohydrates, and 3g of fat.

How much sugar is in 2 bake at home multigrain baguettes with sourdough?

2 bake at home multigrain baguettes with sourdough lists 4 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Can I eat 2 bake at home multigrain baguettes with sourdough on a Gluten Free diet?

No, 2 bake at home multigrain baguettes with sourdough is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.