Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Angus beef, water, corn syrup, contains 2% or less: salt, potassium lactate, flavor, monosodium glutamate, sodium phosphate, sodium diacetate, ascorbic acid (vitamin c), sodium nitrite, paprika extract.
Detailed analysis: Angus beef franks and the gluten free diet
Based on our analysis of the ingredients list, Angus beef franks appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Angus beef, water, corn syrup, contains 2% or less: salt, potassium lactate, flavor, monosodium glutamate, sodium phosphate, sodium diacetate, ascorbic acid (vitamin c), sodium nitrite, paprika extract.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Angus beef franks contains 300 calories per 100g. It provides 12g of protein, 26g of fat, and 4g of carbohydrates.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Angus beef franks Gluten Free?
Yes, Angus beef franks is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Angus beef franks contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Angus beef, water, corn syrup, contains 2% or less: salt, potassium lactate, flavor, monosodium glutamate, sodium phosphate, sodium diacetate, ascorbi...
What are the nutritional facts of Angus beef franks?
Angus beef franks contains 300 calories per 100g, with 12g of protein, 4g of carbohydrates, and 26g of fat.
How much sugar is in Angus beef franks?
Angus beef franks lists 0 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Angus beef franks ultra-processed?
By the NOVA classification in its label data, Angus beef franks is in group 4, ultra-processed foods.
Can I eat Angus beef franks on a Gluten Free diet?
Yes, based on our ingredient analysis, Angus beef franks appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.