Atlantic Sea Salt & Irish Cider Vinegar Potato Chips
Keogh's · all Keogh's products checked
Target diet: Gluten Free
Yes, you can.
No ingredients incompatible with a gluten free diet were found.
The packaging carries a gluten-free label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.
Ingredients (original text)
Potatoes 64%, Sunflower Oil, Dried Balsamic Vinegar, Sea Salt, Rice Flour, Sugar, Dried Apple Balsamic Vinegar, Acidity Regulator: Citric Acid, Dried Spirit Vinegar, Yeast Extract
Detailed analysis: Atlantic Sea Salt & Irish Cider Vinegar Potato Chips and the gluten free diet
Based on our analysis of the ingredients list, Atlantic Sea Salt & Irish Cider Vinegar Potato Chips appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Potatoes 64%, Sunflower Oil, Dried Balsamic Vinegar, Sea Salt, Rice Flour, Sugar, Dried Apple Balsamic Vinegar, Acidity Regulator: Citric Acid, Dried Spirit Vinegar, Yeast Extract. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Atlantic Sea Salt & Irish Cider Vinegar Potato Chips contains 509 calories per 100g. It provides 5.8g of protein, 29.5g of fat, and 56g of carbohydrates (including 3.2g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Atlantic Sea Salt & Irish Cider Vinegar Potato Chips Gluten Free?
Yes, Atlantic Sea Salt & Irish Cider Vinegar Potato Chips is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Atlantic Sea Salt & Irish Cider Vinegar Potato Chips contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Potatoes 64%, Sunflower Oil, Dried Balsamic Vinegar, Sea Salt, Rice Flour, Sugar, Dried Apple Balsamic Vinegar, Acidity Regulator: Citric Acid, Dried ...
What are the nutritional facts of Atlantic Sea Salt & Irish Cider Vinegar Potato Chips?
Atlantic Sea Salt & Irish Cider Vinegar Potato Chips contains 509 calories per 100g, with 5.8g of protein, 56g of carbohydrates, and 29.5g of fat.
How much sugar is in Atlantic Sea Salt & Irish Cider Vinegar Potato Chips?
Atlantic Sea Salt & Irish Cider Vinegar Potato Chips lists 3.2 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Atlantic Sea Salt & Irish Cider Vinegar Potato Chips ultra-processed?
By the NOVA classification in its label data, Atlantic Sea Salt & Irish Cider Vinegar Potato Chips is in group 3 (processed foods), not in the ultra-processed group.
Can I eat Atlantic Sea Salt & Irish Cider Vinegar Potato Chips on a Gluten Free diet?
Yes, based on our ingredient analysis, Atlantic Sea Salt & Irish Cider Vinegar Potato Chips appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.