Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
beans (38%), tomatoes en (31%), pork sausages (15%, in pork (55%), water, rice co flour, pea starch, pork fat, re vegetable fibre, salt, spices, w emulsifier - triphosphates), water, sugar, spirit vinegar, modified cornflour, salt, p spice extracts, herb extract
Detailed analysis: Baked beans with pork sausages and the gluten free diet
Based on our analysis of the ingredients list, Baked beans with pork sausages appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: beans (38%), tomatoes en (31%), pork sausages (15%, in pork (55%), water, rice co flour, pea starch, pork fat, re vegetable fibre, salt, spices, w emulsifier - triphosphates), water, sugar, spirit vinegar, modified cornflour, salt, p spice extracts, herb extract. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Baked beans with pork sausages contains 97 calories per 100g. It provides 5g of protein, 3g of fat, and 12g of carbohydrates (including 4g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Baked beans with pork sausages Gluten Free?
Yes, Baked beans with pork sausages is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Baked beans with pork sausages contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: beans (38%), tomatoes en (31%), pork sausages (15%, in pork (55%), water, rice co flour, pea starch, pork fat, re vegetable fibre, salt, spices, w emu...
What are the nutritional facts of Baked beans with pork sausages?
Baked beans with pork sausages contains 97 calories per 100g, with 5g of protein, 12g of carbohydrates, and 3g of fat.
How much sugar is in Baked beans with pork sausages?
Baked beans with pork sausages lists 4 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Can I eat Baked beans with pork sausages on a Gluten Free diet?
Yes, based on our ingredient analysis, Baked beans with pork sausages appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.