
Target diet: Gluten Free
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Glucose syrup, single cream (milk) (12%), water, Belgian dark chocolate (4%) (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), flavouring), fat reduced cocoa powder, skimmed milk EGETARI END V powder, cornflour, preservative (potassium PRODUCED sorbate), vanilla flavouring. For allergens see ingredients in bold.
Based on our analysis of the ingredients list, Belgium Chocolate Sauce appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Glucose syrup, single cream (milk) (12%), water, Belgian dark chocolate (4%) (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), flavouring), fat reduced cocoa powder, skimmed milk EGETARI END V powder, cornflour, preservative (potassium PRODUCED sorbate), vanilla flavouring. For allergens see ingredients in bold.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Belgium Chocolate Sauce contains 302 calories per 100g. It provides 2.7g of protein, 4.8g of fat, and 61.4g of carbohydrates (including 43.8g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Belgium Chocolate Sauce is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Glucose syrup, single cream (milk) (12%), water, Belgian dark chocolate (4%) (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), flavouring)...
Belgium Chocolate Sauce contains 302 calories per 100g, with 2.7g of protein, 61.4g of carbohydrates, and 4.8g of fat.
Belgium Chocolate Sauce lists 43.8 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
By the NOVA classification in its label data, Belgium Chocolate Sauce is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, Belgium Chocolate Sauce appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.