Blue Chips Corn Tortilla Chips

Blue Chips Corn Tortilla Chips

Garden of Eatin' · all Garden of Eatin' products checked

Target diet: Gluten Free

Blue Chips Corn Tortilla Chips · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

The packaging carries gluten-free certification (GFCO (certified gluten-free)).

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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Who certifies halal, vegan and gluten-free?

On the label

ORGANIC BLUE CORNEXPELLER PRESSED CANOLA OILSAFFLOWER OILSUNFLOWER OILSEA SALT

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not available
Gluten-free label on packagingGFCO (certified gluten-free)

This product on every diet

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Nutrition facts (per 100g)

Energy
500 kcal
Fat
25 g
Carbohydrates
61 g
Sugars
0 g
low
Protein
7 g

Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

ORGANIC BLUE CORN, EXPELLER PRESSED CANOLA OIL, SAFFLOWER OIL, SUNFLOWER OIL, SEA SALT

Detailed analysis: Blue Chips Corn Tortilla Chips and the gluten free diet

Based on our analysis of the ingredients list, Blue Chips Corn Tortilla Chips appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: ORGANIC BLUE CORN, EXPELLER PRESSED CANOLA OIL, SAFFLOWER OIL, SUNFLOWER OIL, SEA SALT. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Blue Chips Corn Tortilla Chips contains 500 calories per 100g. It provides 7g of protein, 25g of fat, and 61g of carbohydrates.

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Blue Chips Corn Tortilla Chips Gluten Free?

Yes, Blue Chips Corn Tortilla Chips is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Blue Chips Corn Tortilla Chips contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: ORGANIC BLUE CORN, EXPELLER PRESSED CANOLA OIL, SAFFLOWER OIL, SUNFLOWER OIL, SEA SALT

What are the nutritional facts of Blue Chips Corn Tortilla Chips?

Blue Chips Corn Tortilla Chips contains 500 calories per 100g, with 7g of protein, 61g of carbohydrates, and 25g of fat.

How much sugar is in Blue Chips Corn Tortilla Chips?

Blue Chips Corn Tortilla Chips lists 0 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Can I eat Blue Chips Corn Tortilla Chips on a Gluten Free diet?

Yes, based on our ingredient analysis, Blue Chips Corn Tortilla Chips appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.