Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Pork meat and fat 85% , salt (1,65%), animal protein (3,53%), starch (0,85%), antioxidants (E301, E331, E326) (0,83%), spices (0,35%), dextrose (0,29%), sugar (0.25%), emulsifiers (E450, E451) (0,24%), acidity regulator (E262) (0,23%), thickener (E407) (0,22%), flavor enhancer (E621) (0,21%), stabilizers (E508, E516) (0,07%), preservative (E250) (0,02%) and coloring (E120) (0,004%).
Detailed analysis: Brazilian sausage crioulo and the gluten free diet
Based on our analysis of the ingredients list, Brazilian sausage crioulo appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Pork meat and fat 85% , salt (1,65%), animal protein (3,53%), starch (0,85%), antioxidants (E301, E331, E326) (0,83%), spices (0,35%), dextrose (0,29%), sugar (0.25%), emulsifiers (E450, E451) (0,24%), acidity regulator (E262) (0,23%), thickener (E407) (0,22%), flavor enhancer (E621) (0,21%), stabilizers (E508, E516) (0,07%), preservative (E250) (0,02%) and coloring (E120) (0,004%).. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Brazilian sausage crioulo contains 357 calories per 100g. It provides 15.8g of protein, 32.3g of fat, and 0.8g of carbohydrates (including 0.3g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Brazilian sausage crioulo Gluten Free?
Yes, Brazilian sausage crioulo is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Brazilian sausage crioulo contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Pork meat and fat 85% , salt (1,65%), animal protein (3,53%), starch (0,85%), antioxidants (E301, E331, E326) (0,83%), spices (0,35%), dextrose (0,29%...
What are the nutritional facts of Brazilian sausage crioulo?
Brazilian sausage crioulo contains 357 calories per 100g, with 15.8g of protein, 0.8g of carbohydrates, and 32.3g of fat.
How much sugar is in Brazilian sausage crioulo?
Brazilian sausage crioulo lists 0.3 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Brazilian sausage crioulo ultra-processed?
By the NOVA classification in its label data, Brazilian sausage crioulo is in group 4, ultra-processed foods.
Can I eat Brazilian sausage crioulo on a Gluten Free diet?
Yes, based on our ingredient analysis, Brazilian sausage crioulo appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.