Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Milk, corn syrup, fudge swirl [corn syrup, high fructose corn syrup, water, sugar, cocoa, modified food starch (tapioca), natural flavor, salt, lactic acid, potassium sorbate (preservative)], sugar, reese's peanut butter cup pieces {milk chocolate [sugar, cocoa butter, chocolate, nonfat milk, milk fat, lactose, soy lecithin, pgpr (emulsifier)], peanuts, sugar, dextrose, salt, tbhq and citric acid (to maintain freshness)}, reese's peanut butter swirl [peanuts, sugar, peanut oil, dextrose, salt, tbhq (preservative)], cream, less than 2% of: whey, caramel (for color), mono and diglycerides, vegetable gums (guar, carob bean, tara), carrageenan, vitamin a palmitate.
Detailed analysis: Breyers Reeses pt and the gluten free diet
Based on our analysis of the ingredients list, Breyers Reeses pt appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Milk, corn syrup, fudge swirl [corn syrup, high fructose corn syrup, water, sugar, cocoa, modified food starch (tapioca), natural flavor, salt, lactic acid, potassium sorbate (preservative)], sugar, reese's peanut butter cup pieces {milk chocolate [sugar, cocoa butter, chocolate, nonfat milk, milk fat, lactose, soy lecithin, pgpr (emulsifier)], peanuts, sugar, dextrose, salt, tbhq and citric acid (to maintain freshness)}, reese's peanut butter swirl [peanuts, sugar, peanut oil, dextrose, salt, tbhq (preservative)], cream, less than 2% of: whey, caramel (for color), mono and diglycerides, vegetable gums (guar, carob bean, tara), carrageenan, vitamin a palmitate.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Breyers Reeses pt contains 255 calories per 100g. It provides 5.3g of protein, 12.8g of fat, and 31.9g of carbohydrates (including 26.6g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Breyers Reeses pt Gluten Free?
Yes, Breyers Reeses pt is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Breyers Reeses pt contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Milk, corn syrup, fudge swirl [corn syrup, high fructose corn syrup, water, sugar, cocoa, modified food starch (tapioca), natural flavor, salt, lactic...
What are the nutritional facts of Breyers Reeses pt?
Breyers Reeses pt contains 255 calories per 100g, with 5.3g of protein, 31.9g of carbohydrates, and 12.8g of fat.
How much sugar is in Breyers Reeses pt?
Breyers Reeses pt lists 26.6 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Is Breyers Reeses pt ultra-processed?
By the NOVA classification in its label data, Breyers Reeses pt is in group 4, ultra-processed foods.
Can I eat Breyers Reeses pt on a Gluten Free diet?
Yes, based on our ingredient analysis, Breyers Reeses pt appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.