Yes, you can.
No ingredients incompatible with a gluten free diet were found.
The packaging carries a gluten-free label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
corn syrup, sugar, peanuts, vegetable oil (palm kernel and palm oil), peanut flour, nonfat milk, less than 2% of cocoa, milk, salt, soy lecithin, natural flavor, annatto color. contains: milk, peanut, soy.
Detailed analysis: Butterfinger and the gluten free diet
Based on our analysis of the ingredients list, Butterfinger appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: corn syrup, sugar, peanuts, vegetable oil (palm kernel and palm oil), peanut flour, nonfat milk, less than 2% of cocoa, milk, salt, soy lecithin, natural flavor, annatto color. contains: milk, peanut, soy.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Butterfinger contains 465 calories per 100g. It provides 9.3g of protein, 18.6g of fat, and 66.9g of carbohydrates (including 39g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Butterfinger Gluten Free?
Yes, Butterfinger is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Butterfinger contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: corn syrup, sugar, peanuts, vegetable oil (palm kernel and palm oil), peanut flour, nonfat milk, less than 2% of cocoa, milk, salt, soy lecithin, natu...
What are the nutritional facts of Butterfinger?
Butterfinger contains 465 calories per 100g, with 9.3g of protein, 66.9g of carbohydrates, and 18.6g of fat.
How much sugar is in Butterfinger?
Butterfinger lists 39 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Is Butterfinger ultra-processed?
By the NOVA classification in its label data, Butterfinger is in group 4, ultra-processed foods.
Can I eat Butterfinger on a Gluten Free diet?
Yes, based on our ingredient analysis, Butterfinger appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.