Candy sticks
Target diet: Gluten Free
Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
sugar, cornflour, glucose syrup, tapioca starch, gelling agent: beef gelatine, flavouring,
Detailed analysis: Candy sticks and the gluten free diet
Based on our analysis of the ingredients list, Candy sticks appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: sugar, cornflour, glucose syrup, tapioca starch, gelling agent: beef gelatine, flavouring,. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Candy sticks contains 389 calories per 100g. It provides 0.5g of protein, 0.5g of fat, and 96g of carbohydrates (including 84g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Candy sticks Gluten Free?
Yes, Candy sticks is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Candy sticks contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: sugar, cornflour, glucose syrup, tapioca starch, gelling agent: beef gelatine, flavouring,
What are the nutritional facts of Candy sticks?
Candy sticks contains 389 calories per 100g, with 0.5g of protein, 96g of carbohydrates, and 0.5g of fat.
How much sugar is in Candy sticks?
Candy sticks lists 84 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Is Candy sticks ultra-processed?
By the NOVA classification in its label data, Candy sticks is in group 4, ultra-processed foods.
Can I eat Candy sticks on a Gluten Free diet?
Yes, based on our ingredient analysis, Candy sticks appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.