
wheat, and 2 more.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in saturated fat. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
WHEAT FLOUR, NON HYDROGENATED VEGETABLE OIL (PALM OIL), CHEESE POWDER (CONTAINS COLOR SUNSET YELLOW FCF & CURCUMIN), WHEY POWDER (MILK), SUGAR, HIGH FRUCTOSE SYRUP, RAISING AGENTS (AMMONIUM BICARBONATE (INS503(ii)), SODIUM BICARBONATE (INS500(ii))), SALT, EMULSIFIER (SOY LECITHIN (INS322)), STABILIZER (CALCIUM PHOSPHATE (INS341)), FLOUR TREATMENT AGENTS/ENZYMES (AMYLASE (INS1100)), PROTEASE (INS1101)).
Our analysis indicates that Cheese Cream Sandwich is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: WHEAT FLOUR, NON HYDROGENATED VEGETABLE OIL (PALM OIL), CHEESE POWDER (CONTAINS COLOR SUNSET YELLOW FCF & CURCUMIN), WHEY POWDER (MILK), SUGAR, HIGH FRUCTOSE SYRUP, RAISING AGENTS (AMMONIUM BICARBONATE (INS503(ii)), SODIUM BICARBONATE (INS500(ii))), SALT, EMULSIFIER (SOY LECITHIN (INS322)), STABILIZER (CALCIUM PHOSPHATE (INS341)), FLOUR TREATMENT AGENTS/ENZYMES (AMYLASE (INS1100)), PROTEASE (INS1101)).. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Cheese Cream Sandwich contains 507 calories per 100g, with 6.9g of protein, 28.3g of fat, and 56.3g of carbohydrates (15.3g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Cheese Cream Sandwich is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: WHEAT FLOUR, NON HYDROGENATED VEGETABLE OIL (PALM OIL), CHEESE POWDER (CONTAINS COLOR SUNSET YELLOW FCF & CURCUMIN), WHEY POWDER (MILK), SUGAR, HIGH F...
Cheese Cream Sandwich contains 507 calories per 100g, with 6.9g of protein, 56.3g of carbohydrates, and 28.3g of fat.
Cheese Cream Sandwich lists 15.3 g of sugar per 100 g.
By the NOVA classification in its label data, Cheese Cream Sandwich is in group 4, ultra-processed foods.
No, Cheese Cream Sandwich is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.