
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Mechanically separated turkey meat 39%, pork meat 1%, water, pork fat, chicken meat 7%, pork rinds, salt, potato starch, soy fiber, soy protein. stabilizers: diphosphates, triphosphates: spices, flavours and spice extracts, antioxidant: sodium ascorbate, flavour enhancer monosodium glutamate; acidity regulators: sodium acetates. sodium citrates; preservative: sodium nitrite, edible natural pork casing
Based on our analysis of the ingredients list, chicken and pork sausage appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Mechanically separated turkey meat 39%, pork meat 1%, water, pork fat, chicken meat 7%, pork rinds, salt, potato starch, soy fiber, soy protein. stabilizers: diphosphates, triphosphates: spices, flavours and spice extracts, antioxidant: sodium ascorbate, flavour enhancer monosodium glutamate; acidity regulators: sodium acetates. sodium citrates; preservative: sodium nitrite, edible natural pork casing. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
chicken and pork sausage contains 271 calories per 100g. It provides 13.4g of protein, 23g of fat, and 2.5g of carbohydrates (including 0.5g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, chicken and pork sausage is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Mechanically separated turkey meat 39%, pork meat 1%, water, pork fat, chicken meat 7%, pork rinds, salt, potato starch, soy fiber, soy protein. stabi...
chicken and pork sausage contains 271 calories per 100g, with 13.4g of protein, 2.5g of carbohydrates, and 23g of fat.
Yes, based on our ingredient analysis, chicken and pork sausage appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.