
Target Diet: gluten-free
Detected Forbidden Ingredients:
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Wheat noodles, Salt, Hydrolyzed protein (soy, corn), Corn starch, Maltodextrin, Chicken fat, Powdered cooked chicken, Onion powder, Yeast extract, Potassium chloride, Silicon dioxide, Natural flavour, Turmeric, Disodium inosinate, Disodium guanylate, Dried parsley. Contains: Soy, Wheat. Ingrédients : Nouilles de blé, Sel, Protéine hydrolysée (soja, maïs), Amidon de maïs, Maltodextrine, Gras de poulet, Poulet cuit en poudre, Poudre d'oignon, Extrait de levure, Chlorure de potassium, Dioxyde de silicium, Arôme naturel, Curcuma, Inosinate disodique, Guanylate disodique, Persil séché. Contient : Soja, Blé. Directions: Gradually whisk contents of 1 pouch into 3 cups (750 ml) BOILING water. Reduce heat. Cover and simmer for 5 minutes, whisking occasionally. Enjoy!
Our analysis indicates that Chicken Noodle Soup 25% less salt is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Wheat noodles, Salt, Hydrolyzed protein (soy, corn), Corn starch, Maltodextrin, Chicken fat, Powdered cooked chicken, Onion powder, Yeast extract, Potassium chloride, Silicon dioxide, Natural flavour, Turmeric, Disodium inosinate, Disodium guanylate, Dried parsley. Contains: Soy, Wheat. Ingrédients : Nouilles de blé, Sel, Protéine hydrolysée (soja, maïs), Amidon de maïs, Maltodextrine, Gras de poulet, Poulet cuit en poudre, Poudre d'oignon, Extrait de levure, Chlorure de potassium, Dioxyde de silicium, Arôme naturel, Curcuma, Inosinate disodique, Guanylate disodique, Persil séché. Contient : Soja, Blé. Directions: Gradually whisk contents of 1 pouch into 3 cups (750 ml) BOILING water. Reduce heat. Cover and simmer for 5 minutes, whisking occasionally. Enjoy!. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Chicken Noodle Soup 25% less salt contains 368 calories per 100g, with 11g of protein, 3g of fat, and 68g of carbohydrates.
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Chicken Noodle Soup 25% less salt is generally not Gluten Free because it contains wheat.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat noodles, Salt, Hydrolyzed protein (soy, corn), Corn starch, Maltodextrin, Chicken fat, Powdered cooked chicken, Onion powder, Yeast extract, Pot...
Chicken Noodle Soup 25% less salt contains 368 calories per 100g, with 11g of protein, 68g of carbohydrates, and 3g of fat.
No, Chicken Noodle Soup 25% less salt is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.