Target Diet: gluten-free
Detected Forbidden Ingredients:
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Chicken salad (white chicken meat, celery, mayonnaise [vegetable oil (soybean, canola), egg yolk, water, corn syrup, vinegar, contains less than 2% of: salt, spices, calcium disodium edta to protect flavor], green onion, spicy brown mustard [water, mustard seeds, salt, white wine, citric acid, vinegar, natural flavors, potassium metabisulfate (as preservative)], croissant (enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, floic acid), watr, margarine [palm oil, water, soybean oil, sugar, soy lecithin, mono and diglycerides, potassium sorbate preservative, citric acid preservative, natural and artificial flavor, beta-carotene color, vitamin a palmitate], contains less than 2% of each of the following: yeast, salt, whey, calcium propionate preservative, calcium sulfate, wheat flour, enzymes, ascorbic acid added as a dough conditioner, acacia (gum arabic), calcium phosphate, high oleic canola oil, capric acid and caprylic acid triglyceride blend)
Our analysis indicates that Chicken Salad On Croissant is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Chicken salad (white chicken meat, celery, mayonnaise [vegetable oil (soybean, canola), egg yolk, water, corn syrup, vinegar, contains less than 2% of: salt, spices, calcium disodium edta to protect flavor], green onion, spicy brown mustard [water, mustard seeds, salt, white wine, citric acid, vinegar, natural flavors, potassium metabisulfate (as preservative)], croissant (enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, floic acid), watr, margarine [palm oil, water, soybean oil, sugar, soy lecithin, mono and diglycerides, potassium sorbate preservative, citric acid preservative, natural and artificial flavor, beta-carotene color, vitamin a palmitate], contains less than 2% of each of the following: yeast, salt, whey, calcium propionate preservative, calcium sulfate, wheat flour, enzymes, ascorbic acid added as a dough conditioner, acacia (gum arabic), calcium phosphate, high oleic canola oil, capric acid and caprylic acid triglyceride blend). We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Chicken Salad On Croissant contains 237 calories per 100g, with 12g of protein, 10g of fat, and 23g of carbohydrates (5g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Chicken Salad On Croissant is generally not Gluten Free because it contains wheat, barley, wheat flour.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Chicken salad (white chicken meat, celery, mayonnaise [vegetable oil (soybean, canola), egg yolk, water, corn syrup, vinegar, contains less than 2% of...
Chicken Salad On Croissant contains 237 calories per 100g, with 12g of protein, 23g of carbohydrates, and 10g of fat.
No, Chicken Salad On Croissant is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.