No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Skinless chicken thigh, feta cheese (pasteurized cow's milk, cheese culture, salt, enzymes), spinach, contains 2% or less of: salt, spices, granulated garlic, parsley flakes, in a natural pork casing.
Based on our analysis of the ingredients list, Chicken sausages appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Skinless chicken thigh, feta cheese (pasteurized cow's milk, cheese culture, salt, enzymes), spinach, contains 2% or less of: salt, spices, granulated garlic, parsley flakes, in a natural pork casing.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Chicken sausages contains 156 calories per 100g. It provides 15.6g of protein, 9.1g of fat, and 1.3g of carbohydrates.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Chicken sausages is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Skinless chicken thigh, feta cheese (pasteurized cow's milk, cheese culture, salt, enzymes), spinach, contains 2% or less of: salt, spices, granulated...
Chicken sausages contains 156 calories per 100g, with 15.6g of protein, 1.3g of carbohydrates, and 9.1g of fat.
Yes, based on our ingredient analysis, Chicken sausages appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.