Chocolate a la taza

Chocolate a la taza

Hacendado · all Hacendado products checked

Target diet: Gluten Free

Chocolate a la taza · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

The packaging carries a gluten-free label.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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Who certifies halal, vegan and gluten-free?

On the label

partially skimmed milksugarmilk permeatemodified maize starchdefatted cocoa 45%stabiliserse407

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed
Gluten-free label on packagingLabelled gluten-free

This product on every diet

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Nutrition facts (per 100g)

Energy
106 kcal
Fat
2 g
Carbohydrates
21 g
Sugars
18 g
Protein
2 g

Ingredients (original text)

partially skimmed milk, sugar, milk permeate, modified maize starch, defatted cocoa 4,5%, stabilisers (e407, e451), flavourings,

Detailed analysis: Chocolate a la taza and the gluten free diet

Based on our analysis of the ingredients list, Chocolate a la taza appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: partially skimmed milk, sugar, milk permeate, modified maize starch, defatted cocoa 4,5%, stabilisers (e407, e451), flavourings,. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Chocolate a la taza contains 106 calories per 100g. It provides 2g of protein, 2g of fat, and 21g of carbohydrates (including 18g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Chocolate a la taza Gluten Free?

Yes, Chocolate a la taza is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Chocolate a la taza contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: partially skimmed milk, sugar, milk permeate, modified maize starch, defatted cocoa 4,5%, stabilisers (e407, e451), flavourings,

What are the nutritional facts of Chocolate a la taza?

Chocolate a la taza contains 106 calories per 100g, with 2g of protein, 21g of carbohydrates, and 2g of fat.

How much sugar is in Chocolate a la taza?

Chocolate a la taza lists 18 g of sugar per 100 g.

Can I eat Chocolate a la taza on a Gluten Free diet?

Yes, based on our ingredient analysis, Chocolate a la taza appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.