Target Diet: gluten-free
No ingredients incompatible with the gluten-free diet were found in this product.
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Zucchini, carrot, egg whites, sugar, gluten free flour blend (corn starch, brown rice flour, sorghum flour, potato starch, flaxseed meal), whole eggs, cocoa powder, semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin [an emulsifier], vanilla extract), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), canola oil, soluble corn fiber, salt.
Based on our comprehensive analysis of the ingredients list, Chocolate muffins appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Zucchini, carrot, egg whites, sugar, gluten free flour blend (corn starch, brown rice flour, sorghum flour, potato starch, flaxseed meal), whole eggs, cocoa powder, semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin [an emulsifier], vanilla extract), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), canola oil, soluble corn fiber, salt.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Chocolate muffins contains 211 calories per 100g. It provides 7g of protein, 7g of fat, and 37g of carbohydrates (including 19g of sugar).
With 211 calories per 100g and 19g of sugar, this product should be consumed in moderation, especially if you are watching your sugar intake. The protein content (7g) makes it a good source of this essential nutrient.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Chocolate muffins is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Zucchini, carrot, egg whites, sugar, gluten free flour blend (corn starch, brown rice flour, sorghum flour, potato starch, flaxseed meal), whole eggs,...
Chocolate muffins contains 211 calories per 100g, with 7g of protein, 37g of carbohydrates, and 7g of fat.
Yes, based on our ingredient analysis, Chocolate muffins appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.