CIABATTA ROLLS

CIABATTA ROLLS

Aldi Village Bakery · all Aldi Village Bakery products checked

Target diet: Gluten Free

CIABATTA ROLLS · Gluten Free

No, skip it.

wheat, and 2 more.

  • wheat
  • wheat flour
  • Gluten (allergen data)

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

Deciding ingredient

wheat

On the label

Wheat FlourCalcium CarbonateIronNiacinThiaminWaterEXTRA VIRGIN OLIVE OIL3%

What we checked

Gluten grains (wheat, barley, rye)wheat, wheat flour, Gluten (allergen data)
Allergen data (gluten)Gluten listed

This product on every diet

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Nutrition facts (per 100g)

Energy
482 kcal
Fat
4.4 g
Saturated fat
1 g
low
Carbohydrates
89.1 g
Sugars
5 g
low
Fibre
5.8 g
Protein
18.8 g
Salt
0.6 g

Per 100 g this product is low in saturated fat, low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.

Ingredients (original text)

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, EXTRA VIRGIN OLIVE OIL (3%), Fermented Wheat Flour, Malted Wheat Flour, Salt, Yeast.

Detailed analysis: why is CIABATTA ROLLS not gluten free?

Our analysis indicates that CIABATTA ROLLS is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • wheat
  • wheat flour
  • Gluten (allergen data)

The full list of ingredients we analyzed is: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, EXTRA VIRGIN OLIVE OIL (3%), Fermented Wheat Flour, Malted Wheat Flour, Salt, Yeast.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

CIABATTA ROLLS contains 482 calories per 100g, with 18.8g of protein, 4.4g of fat, and 89.1g of carbohydrates (5g of which is sugar).

What should you do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

From the same aisle, these pass our gluten free check.

Frequently asked questions

Is CIABATTA ROLLS Gluten Free?

No, CIABATTA ROLLS is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).

Does CIABATTA ROLLS contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, EXTRA VIRGIN OLIVE OIL (3%), Fermented Wheat Flour, Malted Wheat Flour, Sa...

What are the nutritional facts of CIABATTA ROLLS?

CIABATTA ROLLS contains 482 calories per 100g, with 18.8g of protein, 89.1g of carbohydrates, and 4.4g of fat.

How much sugar is in CIABATTA ROLLS?

CIABATTA ROLLS lists 5 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Is CIABATTA ROLLS ultra-processed?

By the NOVA classification in its label data, CIABATTA ROLLS is in group 3 (processed foods), not in the ultra-processed group.

Can I eat CIABATTA ROLLS on a Gluten Free diet?

No, CIABATTA ROLLS is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.