Coconut Milk Non-Dairy Frozen Dessert Dipped Vanilla Bars
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Target diet: Gluten Free
Yes, you can.
No ingredients incompatible with a gluten free diet were found.
The packaging carries gluten-free certification (GFCO).
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Non-dairy frozen dessert (organic coconut base [filtered water, organic coconut cream], sugars [organic cane sugar, organic tapioca syrup], organic coconut oil, pea protein, locust bean gum, guar gum, natural flavour, vanilla bean specks), Chocolate coating (cane sugar, coconut oil, chocolate liquor, organic sunflower oil, cocoa [alkali], cocoa butter)
Detailed analysis: Coconut Milk Non-Dairy Frozen Dessert Dipped Vanilla Bars and the gluten free diet
Based on our analysis of the ingredients list, Coconut Milk Non-Dairy Frozen Dessert Dipped Vanilla Bars appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Non-dairy frozen dessert (organic coconut base [filtered water, organic coconut cream], sugars [organic cane sugar, organic tapioca syrup], organic coconut oil, pea protein, locust bean gum, guar gum, natural flavour, vanilla bean specks), Chocolate coating (cane sugar, coconut oil, chocolate liquor, organic sunflower oil, cocoa [alkali], cocoa butter). It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Coconut Milk Non-Dairy Frozen Dessert Dipped Vanilla Bars contains 170 calories per 100g. It provides 1g of protein, 12g of fat, and 14g of carbohydrates (including 12g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Coconut Milk Non-Dairy Frozen Dessert Dipped Vanilla Bars Gluten Free?
Yes, Coconut Milk Non-Dairy Frozen Dessert Dipped Vanilla Bars is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Coconut Milk Non-Dairy Frozen Dessert Dipped Vanilla Bars contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Non-dairy frozen dessert (organic coconut base [filtered water, organic coconut cream], sugars [organic cane sugar, organic tapioca syrup], organic co...
What are the nutritional facts of Coconut Milk Non-Dairy Frozen Dessert Dipped Vanilla Bars?
Coconut Milk Non-Dairy Frozen Dessert Dipped Vanilla Bars contains 170 calories per 100g, with 1g of protein, 14g of carbohydrates, and 12g of fat.
How much sugar is in Coconut Milk Non-Dairy Frozen Dessert Dipped Vanilla Bars?
Coconut Milk Non-Dairy Frozen Dessert Dipped Vanilla Bars lists 12 g of sugar per 100 g.
Is Coconut Milk Non-Dairy Frozen Dessert Dipped Vanilla Bars ultra-processed?
By the NOVA classification in its label data, Coconut Milk Non-Dairy Frozen Dessert Dipped Vanilla Bars is in group 4, ultra-processed foods.
Can I eat Coconut Milk Non-Dairy Frozen Dessert Dipped Vanilla Bars on a Gluten Free diet?
Yes, based on our ingredient analysis, Coconut Milk Non-Dairy Frozen Dessert Dipped Vanilla Bars appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.