Condensed Cream of Mushroom Soup 25% Less Sodium
Campbell's · all Campbell's products checked
Target diet: Gluten Free
No, skip it.
wheat, and 2 more.
- wheat
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Water, mushrooms, vegetable oil (corn, canola, soybean), modified food starch, wheat flour, cream (milk), salt, whey, soy protein concentrate, monosodium glutamate, yeast extract, dried garlic, natural flavoring.
Detailed analysis: why is Condensed Cream of Mushroom Soup 25% Less Sodium not gluten free?
Our analysis indicates that Condensed Cream of Mushroom Soup 25% Less Sodium is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: Water, mushrooms, vegetable oil (corn, canola, soybean), modified food starch, wheat flour, cream (milk), salt, whey, soy protein concentrate, monosodium glutamate, yeast extract, dried garlic, natural flavoring.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Condensed Cream of Mushroom Soup 25% Less Sodium contains 100 calories per 100g, with 2g of protein, 7g of fat, and 8g of carbohydrates (1g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
Try these instead
From the same aisle, these pass our gluten free check.
People also checked
Frequently asked questions
Is Condensed Cream of Mushroom Soup 25% Less Sodium Gluten Free?
No, Condensed Cream of Mushroom Soup 25% Less Sodium is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Does Condensed Cream of Mushroom Soup 25% Less Sodium contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, mushrooms, vegetable oil (corn, canola, soybean), modified food starch, wheat flour, cream (milk), salt, whey, soy protein concentrate, monosod...
What are the nutritional facts of Condensed Cream of Mushroom Soup 25% Less Sodium?
Condensed Cream of Mushroom Soup 25% Less Sodium contains 100 calories per 100g, with 2g of protein, 8g of carbohydrates, and 7g of fat.
How much sugar is in Condensed Cream of Mushroom Soup 25% Less Sodium?
Condensed Cream of Mushroom Soup 25% Less Sodium lists 1 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Condensed Cream of Mushroom Soup 25% Less Sodium ultra-processed?
By the NOVA classification in its label data, Condensed Cream of Mushroom Soup 25% Less Sodium is in group 4, ultra-processed foods.
Can I eat Condensed Cream of Mushroom Soup 25% Less Sodium on a Gluten Free diet?
No, Condensed Cream of Mushroom Soup 25% Less Sodium is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.