Cote d’ or
Target diet: Gluten Free
Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Sugar, cocoa mass, cocoa butter, fat-reduced cocoa powder, orange peel (0.6%), emulsifier (SOYA lecithin), flavourings, dextrose, acidity regulator (citric acid), whole MILK powder.Dark chocolate contains: Cocoa solids: 54% minimum. MAY CONTAIN NUTS.
Detailed analysis: Cote d’ or and the gluten free diet
Based on our analysis of the ingredients list, Cote d’ or appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Sugar, cocoa mass, cocoa butter, fat-reduced cocoa powder, orange peel (0.6%), emulsifier (SOYA lecithin), flavourings, dextrose, acidity regulator (citric acid), whole MILK powder.Dark chocolate contains: Cocoa solids: 54% minimum. MAY CONTAIN NUTS.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Cote d’ or Gluten Free?
Yes, Cote d’ or is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Cote d’ or contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Sugar, cocoa mass, cocoa butter, fat-reduced cocoa powder, orange peel (0.6%), emulsifier (SOYA lecithin), flavourings, dextrose, acidity regulator (c...
How much sugar is in Cote d’ or?
Cote d’ or lists 44 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Is Cote d’ or ultra-processed?
By the NOVA classification in its label data, Cote d’ or is in group 4, ultra-processed foods.
Can I eat Cote d’ or on a Gluten Free diet?
Yes, based on our ingredient analysis, Cote d’ or appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.