
farro, and 2 more.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
farina di grano tenero, crema al latte fresco 25% [sciroppo di glucosio, zucchero, acqua, latte fresco pastorizzato (10% nella crema, corrispondente a 2,5% sul totale), grasso vegetale di palma, latte scremato in polvere, aromi, addensanti: pectina, coloranti: E171, conservanti: sorbato di potassio], margarina vegetale (grasso di palma, acqua, olio di girasole), zucchero, uova fresche (4,8%), lievito naturale (glutine), farina di cereali (2,5%) (avena, riso, orzo, farro, grano saraceno), emulsionanti: mono-e digliceridi degli acidi grassi latte scremato in polvere, sale, aromi, farina d'orzo maltato. Può contenere tracce di frutta a guscio e soja.
Our analysis indicates that Croissant is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: farina di grano tenero, crema al latte fresco 25% [sciroppo di glucosio, zucchero, acqua, latte fresco pastorizzato (10% nella crema, corrispondente a 2,5% sul totale), grasso vegetale di palma, latte scremato in polvere, aromi, addensanti: pectina, coloranti: E171, conservanti: sorbato di potassio], margarina vegetale (grasso di palma, acqua, olio di girasole), zucchero, uova fresche (4,8%), lievito naturale (glutine), farina di cereali (2,5%) (avena, riso, orzo, farro, grano saraceno), emulsionanti: mono-e digliceridi degli acidi grassi latte scremato in polvere, sale, aromi, farina d'orzo maltato. Può contenere tracce di frutta a guscio e soja.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Croissant contains 399 calories per 100g, with 7g of protein, 18g of fat, and 51g of carbohydrates (25g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Croissant is generally not Gluten Free because it contains farro, orzo, Gluten (allergen data).
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: farina di grano tenero, crema al latte fresco 25% [sciroppo di glucosio, zucchero, acqua, latte fresco pastorizzato (10% nella crema, corrispondente a...
Croissant contains 399 calories per 100g, with 7g of protein, 51g of carbohydrates, and 18g of fat.
Croissant lists 25 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
No, Croissant is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.