No, skip it.
wheat, and 2 more.
- wheat
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
Pork (72%), Water, Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Salt, Spices, Stabilisers (diphosphates, triphosphates), Yeast extract, Preservative (sodium metabisulphite), Onion powder, Antioxidant (ascorbic acid), Raising agent (ammonium carbonates). Sausage filled in a beef collagen casing.
Detailed analysis: why is Cumberland Sausages not gluten free?
Our analysis indicates that Cumberland Sausages is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: Pork (72%), Water, Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Salt, Spices, Stabilisers (diphosphates, triphosphates), Yeast extract, Preservative (sodium metabisulphite), Onion powder, Antioxidant (ascorbic acid), Raising agent (ammonium carbonates). Sausage filled in a beef collagen casing.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Cumberland Sausages contains 274 calories per 100g, with 19g of protein, 17g of fat, and 9g of carbohydrates (1g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Cumberland Sausages Gluten Free?
No, Cumberland Sausages is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Does Cumberland Sausages contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Pork (72%), Water, Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Salt, Spices, Stabilisers (diphosphates, triphosphates), Yeast...
What are the nutritional facts of Cumberland Sausages?
Cumberland Sausages contains 274 calories per 100g, with 19g of protein, 9g of carbohydrates, and 17g of fat.
How much sugar is in Cumberland Sausages?
Cumberland Sausages lists 1 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Can I eat Cumberland Sausages on a Gluten Free diet?
No, Cumberland Sausages is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.